Pandan Chiffon Cake - Limited Edition

A delicious blend of pandan leaf and toasted coconut. Inspired by Angela’s Bakery Pandan Ondeh. Think light and airy pandan chiffon cake covered in coconut vanilla chantilly with layers of coconut palm sugar - you had me at cake! 

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• Up to 45 Hours Burn Time
• Soy Wax
• Lead free cotton fibre braided wick
• Premium fragrance oils infused with essential oil extracts
• Hand poured in Lilydale, gateway to the Yarra Valley Victoria